SPRINKS FARM SHOP IN IPSTONES CELEBRATES THE SHORTEST MONTH WITH RECIPES FULL OF FLAVOUR
Winter may still be with us but the team at Sprinks farm and farm shop are springing surprises on their customers with a new and expanding range of fabulous foods. The farms’ ethos is to produce and supply high quality, non-intensively reared produce to add flavour back onto the menu.
The shop only opened a few months ago, but the quality and variety of products has already caught the eye of a huge number of customers based in Staffordshire and beyond.
Sprinks farm shop already produces its own organic venison range (including the very popular venison sausages), rare breed meats and veg. They’ve now partnered with a number of like-minded suppliers to expand their range to include a whole range of tasty treats – including cheeses, sauces, breads, jams and preserves – the list goes on.
The shop is open for business Tuesday – Saturday 8:30am – 5:00 pm.
Drop by and speak direct to the team who bring you food from field to fork.
